Dry Products Price Summary
USDA - Thu Feb 07, 10:56AM CST
MD_DA599

     Dry Products Price Summary

     Report 6 - Released on February 07, 2019



           Prices reported below represent carlot/trucklot quantities, spray process,
           dollars per pound, in 50 lb. & 25 kg bags, and totes, prices are FOB
           unless otherwise specified.

           More complete product specifications and narrative reports, for the following
           prices, may be found at: http://www.ams.usda.gov/market-news/dairy



     NONFAT DRY MILK

           CENTRAL AND EAST LOW/MEDIUM HEAT  .9600      - 1.0300    MOSTLY  .9800     - 1.0200
                                             (.0100)      (-.0050)          (-.0050)    (-.0100)
           CENTRAL AND EAST HIGH HEAT        1.0700     - 1.1300
                                             (.0200)
           WEST LOW/MEDIUM HEAT              .9500      - 1.0400    MOSTLY  .9700     - 1.0200
                                                          (-.0150)          (-.0100)
           WEST HIGH HEAT                    1.1000     - 1.1650
                                             (.0300)      (-.0200)

     BUTTERMILK POWDER
           CENTRAL AND EAST         .9600     - 1.0375
                                                (.0050)
           WEST                     .9200     - 1.0000    MOSTLY   .9500     - .9700
                                    (.0200)     (.0100)            (.0300)
     WHEY POWDER

           CENTRAL                  .3600     - .5000     MOSTLY   .4325     - .4800
                                    (-.0100)    (-.0100)           (-.0050)    (-.0200)
           WEST                     .3200     - .5200     MOSTLY   .4400     - .4850
                                    (-.0300)    (-.0175)           (-.0050)    (-.0150)
           NORTHEAST                .4200     - .5100
                                    (-.0600)
     ANIMAL FEED WHEY

           CENTRAL                  .3000     - .3800
                                    (-.0500)    (-.0200)
     LACTOSE
           CENTRAL AND WEST         .2000     - .4500     MOSTLY  .3000     - .4200
                                                                  (-.0200)

     WHEY PROTEIN CONCENTRATE 34%

           CENTRAL AND WEST         .7600     - 1.0575    MOSTLY   .8350    - .9625
                                    (-.0400)
     WHOLE MILK

           NATIONAL                 1.5500    - 1.6500
                                    (.0500)

     CASEIN
           RENNET                   2.5250    - 2.6125
                                    (.2650)     (.0225)
           ACID                     3.0525    - 3.1400
                                    (.0475)     (.0300)

     Information for the period February 4 - 8, 2019, issued weekly
     Published by:
     Dairy Market News - Madison, WI
     Elizabeth Frederick, null
     Email: Elizabeth.Frederick@ams.usda.gov

     Additional Dairy Market News Information:
     Dairy Market News (DMN) by Phone: (608)422-8602
     DMN Website: http://www.ams.usda.gov/market-news/dairy
     DMN Database Portal: http://www.marketnews.usda.gov/mnp/da-home